Cheese ball Recipe | Step by step with photos | Simple method | Secret Tips | Ingredients | Step by Step With Photos | Nutrition
Table of Contents
About Cheese ball Recipe
Cheese ball Recipe : Cheese balls are crispy and golden brown on the outside and incredibly soft and creamy on the inside. This popular Indian snack is made with a simple recipe, which involves using bread and a stuffing of fried potatoes and cheese. While making these Cheese ball recipe, getting the perfect texture can be challenging. If the balls break while frying in half-hot oil, then it is best to let them cook completely at the correct temperature.
Testing this recipe in a limited kitchen environment can also be difficult. Making cheese ball recipe is a very simple and delicious recipe. These balls are prepared using bread, and stuffed with potato stuffing. This recipe is loved when served with hot oil.
Cheese ball recipe can be enjoyed with tomato ketchup or chutney. Whether it comes hot or warm, it adds a creamy touch. This recipe is loved by almost everyone today. So today we will talk about this and prepare cheese balls with step-by-step photos.
More Delicious Recipe By Kapur’s kitchen
Chef Tips for Cheese ball Recipe
- While making cheese ball recipe, we remove the crust from the bread slices to ensure that our balls turn out soft.
- The oil should be hot when frying the cheese balls so that there is no risk of them breaking, and they turn golden brown.
- You can serve cheese ball recipe with your favorite chutney, such as green chutney, coriander chutney, or tomato ketchup, according to your preference.
- When making cheese balls, you can customize the flavors according to your preference by using spices. You can make them spicy by adding chili powder or chili flakes to enhance the taste.
Cheese ball Recipe Ingredients
| 4 Boiled Potatoes |
| 2 tsp Ginger chili paste |
| 4 small white bread slices |
| 1 small onion |
| salt to taste |
| 1\4 cup Capsicum |
| 1\4 cup Coriander leaves |
| 2-3 Cheese cubes |
| 1 tsp Italian herbs |
| 1 tsp chili flakes |
Nutrition in Cheese balls Recipe
- Calories: 563kcl
- Sodium: 926mg
- Iron: 37mg
- Fat: 37mg
- Carbohydrates: 53mg
- Protein: 6mg
- Cholesterol: 7mg
- Fiber: 1.7mg
- Vitamin D: 0IU
- Potassium: 189mg
- Calcium: 5mg
- Sugar: 3mg
Cheese ball Recipe Step by Step With Photos
Step 1 :
First of all, we remove the hard parts from the bread loaf to make cheese ball recipe.
Step 2 :
Then, put it in a mixer grinder and grind until it is finely mixed.
Step 3 :
Then, add boiled and mashed potatoes along with finely chopped coriander leaves into it for cheese ball recipe better.
Step 4 :
Then, mix in a tablespoon of ginger-garlic paste, a teaspoon of sugar, chili flakes to taste, and a tablespoon of oregano into it.
Step 5 :
Then, once everything is mixed well, shape it into medium-sized balls according your preference of cheese ball recipe.
Step 6 :
Then, once the balls are made, place a cube of cheese in the center and reshape the balls again.
Step 7 :
Then, when the oil is hot, fry all the balls on medium heat until they turn golden brown for crispy cheese ball recipe.
Step 8 :
So here is the hot and ready cheese ball recipe! Reference
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