Oats Chilla Recipe | Step by Step With Photos | Ingredients | Nutrition | Tips | Healthy Oats cheela Recipe | In Just 20mins | Homemade
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About Oats Chilla Recipe
Oats Chilla Recipe : Chilla is a popular snack across many parts of India. Traditional chillas have various ingredients, and many times, they can be customized for personal taste and satisfaction. While most regions have their own versions, oats chilla recipe stands out for its simplicity and deliciousness. It’s known for its crispy texture and flavorful taste. Unlike traditional or besan chillas, oats chilla doesn’t tend to become heavy after some time, avoiding that feeling of bloating.
With efforts to prepare it in various ways, it can become a healthy and tasty breakfast or evening snack. batter of oats chilla recipe is made with a blend of oats, spices, and sometimes veggies, ensuring it’s a balanced and nutritious meal. This recipe uses a basic batter mix, ensuring it’s quick and easy to prepare. This delightful and healthy oats chilla recipe is sure to become a favorite for both kids and adults alike. So let’s get started and prepare this delicious oats chilla today!
More Delicious Recipe By Kapur’s kitchen
Chef Tips for Oats Chilla Recipe
- Oats chilla recipe can also be prepared using semolina instead of besan. Even with this substitution, the snack can turn out to be very delicious.
- When making oats chilla, you can also use carom seeds (ajwain) instead of cumin seeds. This substitution can be very beneficial for digestion.
- In the batter for oats chilla recipe, you can add either a pinch of baking powder or a pinch of baking soda to make it fluffier.
- In oats chilla, you can add chopped tomatoes, carrots, capsicum, or other vegetables. You can adjust the quantity as per your preference.
Oats Chilla Recipe Ingredients
| 1/2 cup Oats |
| 1/2 cup Gram flour (besan) |
| Salt to taste |
| 2 Green chili(chopped) |
| 1 Onion(chopped) |
| 1 Tomato (chopped) |
| 1/4 tsp Turmeric powder |
| 1/4 cup Coriander leaves |
| 1/2 tsp Cumin powder |
| 1 tsp Lemon juice |
| 4 tsp Cooking oil |
Nutrition Oats Chilla Recipe
- Calories: 406kcl
- Sodium: 897mg
- Iron: 8mg
- Fat: 8.89mg
- Carbohydrates: 54.86mg
- Protein: 26.63mg
- Cholesterol: 0mg
- Fiber: 13.12mg
- Vitamin D: 0IU
- Potassium: 0mg
- Calcium: 0mg
- Sugar: 0mg
Oats Chilla Recipe Recipe Step by Step With Photos
Step 1 :
To make Oats Chilla recipe, take a bowl and add one portion of oats. Then, add water, approximately one cup, and let it soak for about 15 minutes.
Step 2 :
Then, add chopped green chilies, chopped coriander leaves, chopped onions, and chopped tomatoes to the oats.
Step 3 :
Then, After adding your preferred vegetables into batter of oats chilla recipe, add half a cup of soaked chickpeas to it.
Step 4 :
Then, add half a tablespoon of turmeric powder, half a tablespoon of red chili powder, a teaspoon of cumin powder, and sugar to taste. Then mix it and prepare the batter.
Step 5 :
Then, add a cup of water and half a lemon juice, mix it well
Step 6 :
Then, put a tablespoon of oil on a pan and heat it on the stove.
Step 7 :
Then, we’ll place the batter of oats chilla recipe that we’ve prepared on a medium-hot griddle or pan.
Step 8 :
Then, when the butter side is roasted, meaning its bottom side, flip it over. Then, we’ll also apply a little oil on the top side.
Step 9 :
Then, we’ll flip it over from both sides and properly toast it until it turns brown in color.
Step 10 :
So, here’s the recipe for healthy and absolutely tasty Oats chilla recipe. Reference
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