About Veg Fried Rice Recipe

Veg Fried Rice Recipe : It is a healthy option. This recipe is made with fresh vegetables like green peas, carrots, and spices. It is considered a Chinese recipe and is a vegetarian delight. It tastes delicious and you can customize it by adding your favorite sauces. You can make it with soy sauce, chili sauce, and tangy sweet and sour sauce. It is prepared with mixed vegetables and served with fried rice, making it perfect for lunch. This recipe is a complete meal and is widely famous in Chinese restaurants.

Veg Fried Rice Recipe is very healthy and protein-rich. It is considered a snack. It is very easy and quick to make in large quantities in a short time. You can use your favorite vegetables to prepare this dish. This Chinese recipe is available in hotels and restaurants, so you too can prepare a very tasty and spicy Vegetable Fried Rice step by step with photos.

More Delicious Recipe By Kapur’s kitchen

1. Soya Pulao Recipe

2. Lemon Rice Recipe

3. Tawa Pulao Recipe

4. Tomato Rice Recipe

Chef’s Pro Tips

While cooking rice, if you keep it covered for a longer period of time, it will not allow excess moisture to escape. If you handle it with care, it will remain fluffy and separate.
In Veg fried rice recipe, you can add your favorite vegetables, and you can increase or decrease the quantity of rice more than in Chinese fried rice recipe.
While making rice, you can add more or less sauce according to your preference. If you prefer a particular sauce more, you can use it in larger quantities, or you can use it in smaller quantities if you prefer less.
When rice is being boiled, if it is strained and then rinsed with cold water from above, it will become completely separate, and the rice will turn out perfectly.

Ingredients In Veg Fried Rice Recipe

1 Cup Rice

1-2 tsp Oil

1 onion

7 Cashew nuts

1 mild green chili sliced

1 tsp ginger garlic chopped

2-4 tbs french beans

1 tsp lemon grass

2-4 tbs carrot sliced

2-4 tbs broccoli

1\2 cup cabbage

2-4 tbs capsicum

salt to test

pepper powder

2-3 tsp chilli sauce

2-4 tsp soya sauce

1-2 tsp sugar

few drops of lemon juice

spring onion

coriander leaves

Nutrition

Calories: 394kcl
Sodium: 1854mg
Iron: 1mg
Fat: 15g
Carbohydrates: 56g
Protein: 8mg
Cholesterol: 10mg
Fiber: 3g
Vitamin D: 0IU
Potassium: 309mg
Calcium: 43mg
Sugar: 3g

Veg Fried Rice Recipe Step by Step With Photos

Step 1 :
To begin with, for making veg fried rice recipe, take a bowl and rinse one cup of rice in it with two to three changes of water until it is rinsed well.

Step 2 :
Then, in a saucepan, heat three to four cups of water. Once the water is hot, add the rinsed rice to it, along with a tablespoon of sugar.

Step 3 :
Then, after that, let the rice cook for about ten minutes. When the rice is cooked, strain it.

Step 4 :
Then, once the rice has cooled down slightly for veg fried rice recipe, heat some oil in a pan. When the oil is hot, add 8 to 10 cashews and fry them until they are golden brown.

Step 5 :
Then, transfer the cashews to a bowl. After that, in the same oil, add minced garlic and chopped green chilies. Fry them until they are golden brown.

Step 6 :
Then, add finely chopped sweet lime leaves to it and a chopped green chili. Fry them together for two minutes until they are fragrant.

Step 7 :
Then, add chopped beans and two tablespoons of chopped broccoli to it for veg fried rice recipe.

Step 8 :
Then, add chopped carrots, chopped capsicum, and chopped cabbage to it. Mix them well and sauté them for two minutes until they become tender.

Step 9 :
Then, add 1 tablespoon of sugar for sweetness of veg fried rice recipe, chili flakes for spiciness, and a tablespoon of squeezed lemon juice for tanginess. Also, add two tablespoons each of chili sauce and soy sauce.